Reindeer Face Pizza Bagels

Featured in: Simple Sprig-Inspired Comforts

These festive bagels transform simple ingredients into playful reindeer faces using mozzarella, olives, cherry tomatoes, and mini pretzels. The bagels are halved, sauced, and topped with cheese before baking until bubbly. Once out of the oven, pretzel twists add charming antlers, and slices of bell pepper create small mouths. Ideal for holiday gatherings or kid-friendly lunches, this dish is easy to prepare and brings a joyful touch to any table.

Updated on Wed, 10 Dec 2025 09:55:00 GMT
Festive Reindeer Face Pizza Bagels with melted cheese, olive eyes, and pretzel antlers, ready to eat! Pin to Board
Festive Reindeer Face Pizza Bagels with melted cheese, olive eyes, and pretzel antlers, ready to eat! | embersprig.com

A playful and festive twist on classic pizza bagels, these adorable reindeer faces are perfect for kids lunches or holiday gatherings.

I love making these with my family during the holidays because everyone enjoys the creative decorating process.

Ingredients

  • Bagels: 2 whole wheat bagels, halved
  • Sauce & Cheese: 1/2 cup pizza sauce 1 cup shredded mozzarella cheese
  • Decorations: 8 round black olive slices (for eyes) 4 cherry tomatoes or pepperoni rounds (for noses) 8 mini pretzel twists (for antlers) 4 small slices red bell pepper (for mouths, optional)

Instructions

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Step 1:
Preheat oven to 400°F (200°C). Line a baking sheet with parchment paper.
Step 2:
Place bagel halves cut side up on the prepared baking sheet.
Step 3:
Spread 1 tablespoon of pizza sauce over each bagel half.
Step 4:
Sprinkle each with mozzarella cheese.
Step 5:
To create reindeer faces, add two olive slices as eyes and a cherry tomato or pepperoni round as the nose on each bagel half.
Step 6:
Bake for 8–10 minutes, or until the cheese is melted and bubbly.
Step 7:
Remove from oven. While warm, gently press two mini pretzel twists into the top of each bagel for antlers.
Step 8:
Add a small slice of red bell pepper for a mouth, if desired.
Step 9:
Let cool slightly before serving.
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Brew fresh coffee easily to enjoy with breakfast recipes, desserts, or while meal prepping.
Check price on Amazon
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Brew fresh coffee easily to enjoy with breakfast recipes, desserts, or while meal prepping.
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Warm, bubbling Reindeer Face Pizza Bagels, featuring mozzarella, tomato noses, and playful pretzel antlers. Pin to Board
Warm, bubbling Reindeer Face Pizza Bagels, featuring mozzarella, tomato noses, and playful pretzel antlers. | embersprig.com

My kids always get excited when they help make these bagels—it’s a great way to involve them in cooking.

Required Tools

Baking sheet parchment paper knife spoon

Allergen Information

Contains: Wheat (bagels, pretzels) Milk (cheese) May contain: Soy (pizza sauce) Gluten (pretzels, bagels) Check all packaging for potential allergens.

Nutritional Information

Calories: 260 Total Fat: 7 g Carbohydrates: 38 g Protein: 11 g (per serving)

Homemade Reindeer Face Pizza Bagels with colorful decorative toppings, perfect for a fun, kid-friendly meal. Pin to Board
Homemade Reindeer Face Pizza Bagels with colorful decorative toppings, perfect for a fun, kid-friendly meal. | embersprig.com
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Enjoy these festive pizza bagels fresh out of the oven for best flavor and fun!

Common Questions

What type of bagels work best?

Whole wheat bagels provide a wholesome base, but gluten-free bagels can be used to suit dietary needs.

Can I use different toppings for the decorations?

Yes, cherry tomatoes or pepperoni can serve as noses, while mini pretzels create antlers; feel free to get creative with veggies.

How long should the bagels bake?

Bake the bagels for about 8–10 minutes until the mozzarella melts and bubbles.

Is this suitable for vegetarians?

Yes, when using only cheese and vegetables, this dish is vegetarian-friendly.

Can these be prepared ahead of time?

They are best enjoyed fresh but can be assembled in advance and baked just before serving.

Reindeer Face Pizza Bagels

Colorful bagels topped with cheese, olives, and veggies create a festive and fun dish for any celebration.

Prep Duration
15 min
Cook Duration
10 min
Overall Duration
25 min
Created by Lucas Rivera


Skill Level Easy

Cuisine Type American

Makes 4 Portions

Diet Preferences Vegetarian-Friendly

What You’ll Need

Bagels

01 2 whole wheat bagels, halved

Sauce & Cheese

01 ½ cup pizza sauce
02 1 cup shredded mozzarella cheese

Decorations

01 8 round black olive slices
02 4 cherry tomatoes or pepperoni rounds
03 8 mini pretzel twists
04 4 small slices red bell pepper (optional)

How To Make It

Step 01

Prepare Oven and Baking Sheet: Preheat oven to 400°F and line a baking sheet with parchment paper.

Step 02

Arrange Bagel Halves: Place bagel halves cut side up on the prepared baking sheet.

Step 03

Add Sauce: Spread 1 tablespoon of pizza sauce over each bagel half.

Step 04

Add Cheese: Sprinkle shredded mozzarella cheese evenly over each bagel half.

Step 05

Decorate Faces: Place two olive slices for eyes and a cherry tomato or pepperoni round as the nose on each bagel half.

Step 06

Bake: Bake for 8 to 10 minutes until cheese is melted and bubbly.

Step 07

Add Antlers: Remove from oven and while warm, gently press two mini pretzel twists into the top of each bagel to form antlers.

Step 08

Add Mouth (Optional): Add a small slice of red bell pepper for a mouth if desired.

Step 09

Cool and Serve: Allow to cool slightly before serving.

Equipment Needed

  • Baking sheet
  • Parchment paper
  • Knife
  • Spoon

Allergy Details

Review ingredients for potential allergens and check with your healthcare provider as needed.
  • Contains wheat (bagels, pretzels) and milk (cheese).
  • May contain soy (pizza sauce) and gluten (pretzels, bagels).

Nutrition Info (per serving)

Details listed are for reference only—please consult professionals for specific health needs.
  • Caloric Content: 260
  • Fats: 7 g
  • Carbohydrates: 38 g
  • Proteins: 11 g