Family-friendly recipes made easy

Hey there from Ember Sprig 👩‍🍳! Whip up tasty, hassle-free meals everyone will love. Don't stress—grab simple ingredients, follow these straightforward recipes, and enjoy home-cooked food for less. From shakes and macarons to omelets, fries, tagines, and couscous... Whether you go manual or use a Thermomix, Ember Sprig's got your easy kitchen adventures sorted!

Fresh recipes

Two Soft Chewy Raspberry Sugar Cookies show their chewy interior and bursts of bright red berry on a rustic wooden board. Soft Chewy Raspberry Sugar Cookies

Tender cookies with fresh raspberries and sparkly raspberry-sugar coating. Pillowy texture with bright berry flavor.

A slice of Betty Boop Cake reveals rich red crumb and tangy buttercream, perfect for serving at birthday parties. Velvety Red Betty Boop Cake

Red velvet layers with cream cheese frosting and playful fondant cartoon decorations for themed celebrations.

Close-up of No-Bake Strawberry Fudge Squares with a drizzle of white chocolate and fresh strawberry slices for garnish. No-Bake Strawberry Fudge Squares

White chocolate and strawberry powder create vibrant pink fudge squares on a graham crust—no baking required.

Healthy Miso Chicken Noodle Bowls topped with halved soft-boiled eggs, sesame seeds, and scallions, with a side of chili oil for added heat. Healthy Miso Chicken Noodle Bowls

Miso-marinated chicken with soba noodles, bok choy, and soft-boiled eggs in savory umami broth.

Ready-to-eat slices of fusion Strawberry Shortcake Sushi Roll garnished with mint and drizzled with sweet strawberry sauce for dessert. Strawberry Shortcake Sushi Roll

Golden crepes wrapped around sponge cake, whipped cream, and fresh strawberries in elegant pinwheel slices.

Visually impaired users can imagine soft, creamy cookie dough with buttery sweetness and tangy Greek yogurt. Greek Yogurt Cookie Dough

Creamy egg-free dough with Greek yogurt, butter, and chocolate chips. A rich, scoopable chilled dessert.

Gluten-free Slow Cooker Honey Mustard Chicken served beside creamy mashed potatoes and roasted carrots, drizzled with extra golden sauce. Slow Cooker Honey Mustard Chicken

Chicken breasts in velvety honey mustard sauce with garlic, cooked low and slow until perfectly tender and juicy.

Tender, blush-pink cupcakes crowned with swirls of fluffy vanilla buttercream frosting, ready to serve on a marble slab. Pink Velvet Cupcakes Vanilla Buttercream

Airy blush-pink cupcakes with dreamy vanilla buttercream swirl. Perfect for celebrations or special occasions.

Golden, bubbling mozzarella blankets a hearty scoop of Cottage Cheese Protein Pasta Bake with Ground Beef on a ceramic plate. Cottage Cheese Beef Pasta Bake

Hearty pasta bake with ground beef, cottage cheese, and melted mozzarella in rich tomato sauce.

The finished Red Betty Boop Heart Cake is decorated with a crisp dark chocolate silhouette and red sugar pearls. Red Betty Boop Heart Cake

Red velvet heart cake with cream cheese frosting and dark chocolate Betty Boop silhouette decoration.

A hearty bowl of Chinese Ground Beef and Cabbage Stir-Fry served over steamed cauliflower rice, garnished with fresh green onions. Chinese Ground Beef Cabbage Stir-Fry

Quick stir-fry with ground beef, cabbage, and rich umami sauce. Low-carb, dairy-free, ready in 25 minutes.

Hearty Cabbage Rolls stuffed with savory meat and rice, perfectly browned in a baking dish. Tender Stuffed Cabbage Rolls

Savory stuffed cabbage leaves with ground meat, rice, and hearty tomato sauce for a comforting Eastern European dish.