Folded Salami Wreath Appetizer (Printable View)

Thinly folded salami arranged with mozzarella and tomatoes for a festive centerpiece.

# What You’ll Need:

→ Meats

01 - 7 oz thinly sliced salami (such as Genoa or Milano)

→ Garnishes (optional)

02 - 2 oz mini mozzarella balls, drained
03 - 12 cherry tomatoes, halved
04 - Fresh basil leaves

→ For Serving (optional)

05 - Crackers or sliced baguette

# How To Make It:

01 - Fold each salami slice in half, then in half again to create a quarter-circle shape.
02 - Place the folded salami pieces on a large round platter in a circular wreath, points facing inward, overlapping slightly for fullness.
03 - Nestle mini mozzarella balls, cherry tomato halves, and basil leaves decoratively between the folds of the salami.
04 - Serve immediately alongside crackers or sliced baguette if desired.

# Best Practices:

01 -
  • Simple and elegant presentation
  • Quick to prepare in just 10 minutes
02 -
  • Add olives small pickles or roasted red peppers for extra color and flavor
  • Substitute turkey or vegetarian salami for dietary preferences
03 -
  • Use thinly sliced salami for easy folding
  • Arrange garnishes evenly for visual appeal
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